Pork

Korean BBQ: Marinated Grilled Pork

Korean Grilled Pork

Korean BBQ restaurants are always so much fun. The selection of meats to grill based on cut and flavor is endless; short ribs, marinated pork, shredded beef, and so many others. This recipe is of one of my favorites, the…

Korean Galbi Baby Back Ribs

Galbi Ribs

Korean or Korean fusion recipes are everywhere these days, but most of them always seem to involve kimchi or gochujang (Korean chili paste). One of my favorite Korean flavors is galbi (or kalbi), which are marinated ribs that are grilled and…

A Very Creole Succotash

creole succatosh

I hope hearing the words ‘Creole’ and ‘Succotash’ together intrigued you enough to cook the recipe. Because if you were thinking it, you were right, this is basically a non-vegetarian spiced up succotash and it’s delicious! I am using the term ‘succotash’…

Happy Halloween Chipotle Chile Ribs

ribs

It’s almost Halloween! Is it time for some pork ribs? These ribs are not your typical BBQ ribs. Coated in spices and braised tender in the oven, they are amazing. Next time, I am going to try the same seasoning with spare…

Feta Stuffed Pork Chop and Grapes

Feta Stuffed Pork Chop

Easy, quick, and divine. A few days ago, my friend at work Suzie told me about her amazing dinner when she stuffed pork chops with feta cheese, pan fried them, and topped them with sautéed pears. I’ve been dreaming of making…

Baked Spaghetti

Baked Spaghetti

If you haven’t tried baked spaghetti, you must! It’s like lasagna but with thin spaghetti noodles. The noodles add a layer of texture, making it easier to eat. This recipe has mushrooms, Italian sausage, ricotta, mozzarella, parmesan, and onions, and…